Wine/cider easier to make
Maybe lower the cost for wine and cider? Right now it is TEN grape/apple juices to make ONE wine/cider. And the juices themselves take 10 grapes/apples. So that is 100 grapes/apples to make ONE barrel of wine/cider.
I think lowering it to 3-5 barrels of grape/apple juice to make one wine/cider would be more reasonable.
Log in to comment and vote
No comments yet
Be the first to share your thoughts.